Snowy Peaks Winery $55 (for two)
Snowy Peaks Winery
Snowy Peaks Winery is bringing a little of Colorado’s wild side to the table for this year’s Restaurant Week in Estes Park.
Our featured Restaurant Week offering is a Wild Game Sausage Board, featuring three distinctive sausages — elk, rattlesnake & pheasant, and wild boar — paired with two tastings of your choice of our Colorado wines. Our wines are proudly born and made in Colorado, giving guests an opportunity to experience a pairing that truly celebrates the flavors and character of our state.
But there’s a lot more happening at Snowy Peaks these days.
Over the past year, we’ve continued to transform the winery into a place where great Colorado wine, food, music and mountain life all come together. Alongside our wines and expanded food menu, we are now proudly serving flights of Estes Park whiskeys from Hogback Distillery and Lumpy Ridge beers, along with refreshing spritzes and creative non-alcoholic mocktails.
Our outdoor deck has also become one of our favorite places to spend a Colorado afternoon or evening, with views of the surrounding mountains and a growing lineup of entertainment.
Friday Live Music has become a regular part of the Snowy Peaks experience, while Sunday Funday brings another afternoon of live music, food, wine and a relaxed end-of-the-weekend atmosphere.
Whether you're visiting Estes Park for Restaurant Week or you're a local who hasn't stopped in for a while, this is a great time to rediscover Snowy Peaks Winery. Come for the wild game and Colorado wine, stay for the music, food and mountain atmosphere — and see what’s new at the winery.
Snowy Peaks Winery — Colorado grown. Estes Park made.

